Emanon Country Club
2021 Tournament Buffet Menu
Buffet is priced at $14.75 per person and includes 2 entrees, 2 sides, a vegetable, a garden salad or Caesar salad, rolls & sheet cake. Additional entrees will be $2.00 extra per person. Additional sides will be an extra $1.00 per person.
A minimum of 30 guests will be charged.
A Lunch Buffet is also available until 2:00 pm. Contact the restaurant for details.
ENTREES
Chicken strips in a creamy butter & garlic sauce
Chicken strips in a Marsala wine sauce
Chicken strips with Vodka sauce
Chicken Franchese in a lemon garlic sauce
Chicken Parmesan with marinara & melted Italian cheese
Roasted Chicken legs & thighs with BBQ sauce
Roasted Pork loin with plum sauce
Porketta au jus
Roast Beef au jus
Sausage & Peppers in marinara sauce
Meatballs in red sauce
Baked Ham with currant glaze
Cheese or Meat Lasagna with ricotta, Italian cheeses & red sauce
Additions to the menu can be accommodated.
SIDES
Vegetable Risotto
Rice Pilaf
Macaroni & Cheese
Penne with Vodka Sauce
Penne with Marinara Sauce
Oven Roasted Potatoes
Scalloped Potatoes
Mashed Potatoes
Pasta Salad
Potato Salad
Macaroni Salad
Additions to the menu can be accommodated.
A final count is required seven (7) days prior to your event. Final price for the event will be based on the final count, plus any extra guests served. Final price will include 6% sales tax and 15% gratuity. Payment is due on the day of the event, prior to service.
Pro Shop (570)388-6112 Restaurant (570)388-4013 Fax (570)388-3162